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Ethiopia Bench-Maji Lucy Geisha Anaerobic Natural G1 Coffee Beans

Ethiopia Bench-Maji Lucy Geisha Anaerobic Natural G1 Coffee Beans

Region: Bench-Maji, Ethiopia
Station: Lucy Station
Process: Anaerobic Natural
Grade: TOP GRADE 1
Variety: Geisha
Altitude: 2280m
Flavor: Fruit Wine, Passion Fruit, Ripe Lemon, Coffee Blossom, Wild Berry Jam


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Description

Sourced from the global birthplace of the Geisha variety—the Geisha region in Bench-Maji, Ethiopia. Neighboring the famous Gesha Village, the "Lucy Station" carries the mission of sharing the purest Geisha lineage with the world, much like its namesake fossil represents human origins. Grown at an extreme altitude of 2,280 meters in perfect terroir, this batch undergoes a meticulous Anaerobic Natural process. It bursts with intoxicating fruit wine and passion fruit notes, followed by ripe lemon, delicate coffee blossoms, and rich wild berry jam. Exclusively brought to you by BEAN SUPER, this "Super Bean" offers world-class, authentic Geisha flavor at an unbelievable value.

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Delivery Options

  • 新竹物流 - 常溫
  • 7-11 Pickup only (C2C)
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  • Family Mart Pickup and pay in store (C2C)

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